Grading
Fresh Fruit Bunches (FFB) are carefully inspected and graded based on ripeness, quality, and condition before entering the production process, ensuring optimum processing efficiency and product quality.
Grading Working Process
Loading Ramp
The Loading Ramp is the receiving area where fresh fruit bunches (FFB) are unloaded from trucks before being transferred for processing
Loading Ramp Working Process
Vertical Sterilizer
The sterilizer is used to cook fresh fruit bunches (FFB) using high-pressure steam to loosen the fruits from the bunch.
Vertical Sterilizer Working Process
Press
The Press Station is where crude palm oil (CPO) is extracted by pressing the digested fruit mash to separate oil from the fibers.
Press Working Process
Kernel Plant
The Kernel Plant processes palm kernels through cleaning, cracking and separation processes to produce high-quality palm kernel products. This process ensures efficient recovery and supports sustainable mill operations.
Kernel Plant Working Process
Oil Room
The Oil Room is responsible for collecting, treating, and storing crude palm oil extracted during the milling process. This stage ensures the oil meets quality standards before being transferred for storage or further processing.
Oil Room Working Process
Engine Room
The Engine Room supplies and manages the electrical power required for mill operations. It operates and maintains engines, generators, and supporting equipment to ensure a stable power supply for machinery and processing systems throughout the palm oil mill.
Engine Room Working Process
Boiler
The Boiler generates steam required for the palm oil milling process. It uses biomass fuel such as fibre and palm kernel shell to produce steam, which is used to power equipment and support various processing operations throughout the mill.